Available All Year. Stimulate your taste buds with this exciting burst of energy. Yellow and maroon cone shaped flowers produce an electrifying effect on the palette. Add sensational enhancement by infusing sauces, dressings, and syrups. This unique flower stimulates saliva and cleanses the mouth with a refreshing cool feeling. Use sparingly by shredding the flower and sprinkling over food, or muddle in cocktails to add electricity. The Buzz Buttons flowers come from a small tropical plant native to Brazil. The tingling sensation is caused by a component in the plant called spilanthol. It has been shown to have strong anticeptic and antibacterial qualities when used as a concentrated extract. The plant is commonly eaten in parts of Brazil as a fresh leafy green. It is best used by crumbling and sprinkling on foods. Chefs are also using it to add flavor and dimension to sauces and infusions.